Dates and Times
November 5-6, 2011
Saturday: 10 a.m. - 7 p.m.
Sunday: 10 a.m. - 6 p.m.
Location
Washington Convention Center,
801 Mount Vernon Place NW
Washington, DC.
Tickets
Adults - $24.50 (in advance), $27 (on-site)
Children ages 4-12 - $12.50 (in advance), $15 (on-site)
Children 4 and under - free.
General admission includes demonstrations and entertaining presentations on the exhibit floor.
Appearing on the Celebrity Stage
- Paula Deen
- Giada De Laurentiis
- Guy Fieri
- Jacques Pépin
Appearing on the Cooking Stage honoring The James Beard Foundation
- Joan Nathan – cookbook author & James Beard award winner
- Scott Drewno – The Source & Beard House guest chef
- Matt Hill – Charlie Palmer Steak & Beard House guest chef
- Sarabeth Levine – Sarabeth’s (NY, FL) & Beard winner, Outstanding pastry chef
- Joe Yonan – editor, cook book author & Beard winner, Outstanding newspaper food section
- Peter Smith – PS7s, Beard award nominee, Rising star
- Michel Richard – Central Michel Richard, Citronelle, Beard award winner, Outstanding chef
- Vikram Sunderam – Rasika, Beard award nominee, Best chef Mid-Atlantic
- Jeffrey Buben – Vidalia, Bistro Bis, Beard award winner, Best chef Mid-Atlantic
- Dean Gold – Dino, Beard House guest chef
Appearing in the Book Signing Pavilion
- Joan Nathan - Quiches, Kugels and Couscous: My Search for Jewish Cooking in France
- Monica Bhide - Modern Spice: Inspired Indian Flavors for the Contemporary Kitchen
- Stacy Adimando - Cookiepedia
- Linda Bauer - Capitol Hill Cooks
- Sarabeth Levine - From My Hands to Yours
- Joe Yonan - Serve Yourself: Nightly Adventures in Cooking for One
- Najmieh Batmanglij - Food of Life: Ancient Persian and Modern Iranian Cooking & Ceremonies
- Domenica Marchetti - The Glorious Pasta of Italy
- Melanie Dunea - My Last Supper: The Next Course: 50 More Great Chefs and Their Final Meals: Portraits, Interviews and Recipes
- Michel Richard - Sweet Magic: Easy Recipes for Delectable Desserts
- Mary Beth Albright - How Apples Grow
- Crystal Cook & Sandy Pollock - The Casserole Queens Cookbook
Appearing at the National Beef Cook-off Pavilion
- Mary Beth Albright – Food Network Star Season 7 finalist
- Susan Holt – chef & instructor at CulinAire
- Aviva Goldfarb – founder-author, The Six O’Clock Scramble
Read More About Restaurants and Dining in Washington DC


