Celebrity Chefs Demonstrations
- Michel Richard of Washington, DCs Michel Richard Citronelle
- Suvir Saran from New York Citys Dévi
- Aulie Bunyarataphan of DCs Bangkok Joes
- DC pastry chef David Guas of Damgoodsweet Consulting Group
- Wilo Benet of Puerto Ricos Pikayo restaurant
- Matthew Weingarten of Inside Park at St. Barts in NYC
Featured Speakers
- Chipotle Mexican Grill founder and CEO, Steve Ells: Changing Fast Food in America
- DCs Robert Wiedmaier of Marcels and Brasserie Beck and Jeff Tunks of DC Coast, Acadiana, TenPenh and Ceiba, among other chefs profiled in the award-winning PBS series, Chef s A Field, fielding questions from the audience about their approaches to cooking creatively and with a conscience.
- Will Cook for Sex author Rocky Fino: How to Cook Gourmet Meals That Will Win Anyone Over
- Laurie Forster, The Wine Coach: Interactive, Blind Wine Tasting
- Mary Ann Jung, actor: portraying Julia Child in a one-woman comedy-with-respect performance.
Dates and Times
May 17-18, 2008Saturday, 11 a.m. to 7 p.m.
Sunday, 11 a.m. to 6 p.m.
Location
National Harbor is located in Prince George's County, Maryland on the Potomac River, just minutes from Washington, DC. The site is accessible from I-95/I-495, I-295, the new Woodrow Wilson Bridge, and by water taxi from Washington, DC, Old Town Alexandria, Mount Vernon, and Georgetown. See a map and directions to National HarborTickets
General Admission - $65, includes 10 food and 10 alcoholic beverage vouchers, redeemable in the tasting tents, and entry to all events. Additional vouchers may be purchased for $1 each.Designated-driver Admission - $50, includes 20 food and non-alcoholic beverage vouchers and entry to all events.
Two-day General Admission - $100.
Trade admission - $35, with valid business card or credentials.
Purchase tickets online.

